Print
clock clock icon cutlery cutlery icon flag flag icon folder folder icon instagram instagram icon pinterest pinterest icon facebook facebook icon print print icon squares squares icon
Red and green Italian Seasoning mixture pictured in a clear glass straight sided cup with little antique spoon. Pictured on a cream colored fringed napkin.

Homemade Italian Seasoning Recipe

  • Author: Seanna | Seanna's Kitchen
  • Prep Time: 5 Minutes
  • Total Time: 5 Minutes
  • Yield: 16 Teaspoons 1x
  • Category: Pantry Essentials
  • Cuisine: Italian

Description

A simple recipe for Homemade Italian Seasoning made from pantry ingredients.  A great way to add a little spice to your favorite dish!

|www.seannaskitchen.com


Scale

Ingredients

  • 3 Tablespoons Red Pepper Flakes
  • 2 Tablespoons Dried Italian Parsley
  • 1/2 Teaspoon Garlic Salt
  • 1/2 Teaspoon Salt
White bowl with spices arranged in a circle and labeled clockwise from top: Italian Parsley, Garlic Salt, Red Pepper, and Salt. Bowl is placed on a off white, fringed napkin on a white marble background.

Italian Seasoning Ingredients. Add spice to your favorite dish!


Instructions

Combine Ingredients.

Store in an airtight container.

Notes

Time-Saving Tip – Measure ingredients into a 4 ounce mason jar, screw on a lid, shake it up, and you’re good to go!

Suggested Uses: Great on plate of spaghetti with a drizzle of Extra Virgin Olive Oil, in pasta sauces like our Bison Pasta, on roasted vegetables, as a dipping seasoning with Extra Virgin Olive Oil for Crostini, or for that extra kick in your eggs or avocado toast! The possibilities are endless!

Keywords: Italian Seasoning, Italian Seasoning Recipe