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Here’s our list of must have Kitchen Essentials.
I have the Professional 6500 and the Classic 4.5 Quart and love them both. The Classic is a great choice for every day baking. The Professional 6500 is my new baby that I got as a gift. I use it almost exclusively now. It is ideal for making bread and it doesn’t even move as it kneads the dough. It is a total workhorse! And its gorgeous!
Save your hands from burns! Do yourself a favor and get this immersion blender asap! It is essential for recipes like our Cheesy Potato Soup. And it saves a ton of mess and clean up time to blend hot soup right in its pot than to transfer it to the Vitamix to blend it and then back to the pot.
I have the 5200 and I use it multiple times every single day to make the best smoothies!
Another gift. Its a pricy pot, but its super versatile and I use it to make everything: pot roast, cinnamon rolls, pasta, soups, you name it. If if could only have one pot, my Le Creuset Dutch oven would be it.
- Aroma 20 Cup Rice Cooker – This is the rice cooker I use. If you struggle to make sticky rice, try using a rice cooker with sushi rice like the Sekka brand I recommend on our Pantry Essentials page and a 1:1 ratio and you’ll have perfect sticky rice every time.