No Bake Oreo Balls Recipe (3 Ingredient Truffle Balls) - Made with white chocolate, cream cheese and Oreos. Easy to make and insanely delish!
These delicious oreo truffles are the perfect treat for sharing with friends or a fun holiday treat for special occasions. This decadent treat is one of the easiest desserts to make. You can wow your friends and satisfy your chocolate cravings with this easy no bake Oreo balls recipe.
Satisfy that sweet tooth. Don't miss our other dessert recipes, like our Old Fashioned Banana Bread or Easy Peach Cobbler.
The very first time we had this these tasty chocolate truffles was when we had just moved into a new home and our neighbors welcomed us by dropping off dinner and this wonderful little dessert! And they were kind enough to share the Oreo Cookie Balls Recipe with me.
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No Bake Oreo Balls Recipe
Secret to this Recipe is... to use a food processor to get the job done fast. But a large ziplock bag and a rolling pin will also do the trick, if you need a little stress release!
Ingredients
- Oreo cookies
Substitution - May substitute Double Stuf Oreos - cream cheese - Room temperature.
- white chocolate - We recommend using chips, as they are easier to melt.
Substitution - You may substitute any other good quality chocolate like almond bark, dark, semi-sweet, milk, or sweet milk chocolate.
Toppings for Oreo Balls
- sprinkles - use colors for the special occasion or theme, like holiday, game day, school colors, or your favorite colors.
- crushed Oreos (without white centers)
- cocoa powder
- powdered sugar
- crushed nuts - peanuts, cashews, pistachios, walnuts
Instructions
Combine. In a food processor (see pro tip below), pulse together 1 package of Oreo cookies and 8 ounces of cream cheese at 1 second intervals.
Form Balls. Take small amounts of dough out using a small cookie scoop. Roll the dough around in your hands to form bite size balls. Place them on a cookie sheet that has been lined with parchment paper, or wax paper.
Freeze Balls. Place formed balls on the lined baking sheet into the freezer for 10 minutes.
Melt Chocolate. Melt the chips in the microwave. Stirring at 30 second increments until it is melted.
Cover with Melted Chocolate and Sprinkles. Take the small balls out of the freezer. Using a candy dipping tool, dip and cover each ball with white chocolate. Then place the covered Oreo ball back on the parchment paper.
Sprinkle with colored sugar immediately, before the candy coating sets.
Freeze and Serve. Place back in the freezer for 10 minutes and serve!
Pro Tips
No food processor? No problem. If you do not have a food processor, you can use a large ziploc bag and a rolling pin to crush the Oreos into cookie crumbs. Place the Oreo's into the freezer bag and seal it tightly so that there is little air inside of the bag. Then take a rolling pin and pound until the cookies are fine crumbs.
Another way to melt the chocolate. You can also melt the it in a double boiler. Just place the chips inside a small aluminum bowl that has been set on top of a pot of simmering water. Stir it continuously, scraping the side of the bowl while the candy melts.
Dipping in the chocolate - We recommend using this candy dipping tool (affiliate link) to help cover the Oreo balls in candy coating. It's spiral wand tip holds the ball perfectly.
Just place the ball on the wand, and gently dip it into the chocolate. Use a spoon to scoop more on top of the ball. Then, transfer it to the parchment paper and gently dump it over onto the other side. That way, the spiral wand tip will leave a nice little imprint in the chocolate.
Recipe FAQ's
This can be tricky, as the Oreo balls can break apart and discolor the white chocolate. So, make sure the balls are cold and use a candy dipping tool to dip one ball at a time into the melted white chocolate, allowing the excess to drip back into the bowl.
Yes. Because they contain cream cheese, Oreo balls need to be stored in the refrigerator or in the freezer to keep them fresh.
Freezing and Storage
Store the Oreo Cookie Balls in an airtight container in the refrigerator or in the freezer. They are the perfect treat to pop in your mouth straight out of the freezer.
There you have it. Our No Bake Oreo Balls Recipe is as easy as that to make. We hope you enjoy our super simple, super tasty 3 ingredient truffle balls recipe. Try it and let us know how you like it. We'd love to hear from you!
xo ~ Seanna
More Dessert Recipes
- Old Fashioned Fresh Apple Cake - Easy apple cake with Apple Crisp Topping and a Bourbon Caramel Glaze is a super tasty dessert recipe that is sure to hit the spot.
- Old Fashioned Banana Bread - Super tasty, moist banana bread with the best banana flavor. Moist and Delicious, this easy quick bread recipe comes out perfectly every time. So good!
- Homemade Applesauce - Made with fresh apples, ground cinnamon, butter, and salt, this easy recipe makes a delicious side dish, dessert or topping, or apple purée for babies.
- Apple Crisp - Easy dessert recipe is made with fresh apples topped with a mixture of oats, cinnamon, brown sugar, and butter and baked into sweet, syrupy perfection.
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📖 Recipe
No Bake Oreo Balls Recipe (3 Ingredient Truffle Balls)
Ingredients
- 1 package Oreo Cookies
- 12 oz White Chocolate
- 8 oz Cream Cheese
Instructions
- Combine. In a food processor, pulse together 1 package of Oreo cookies and 8 ounces of cream cheese.1 package Oreo Cookies, 8 oz Cream Cheese
- Form Balls. Using a small cookie scoop, form bite sized balls and place them on a baking sheet that has been lined with parchment paper.
- Cover with Melted Chocolate and Topping (see note). Take the small balls out of the freezer. Using a candy dipping tool, dip and cover each ball with white chocolate. Then place the chocolate covered Oreo ball back on the parchment paper.Sprinkle with colored sugar immediately, before the white chocolate sets.
- Freeze Balls. Place formed balls into the freezer for 10 minutes.
- Melt Chocolate. Melt 1 package of melting white chocolate in the microwave. Stirring occasionally at 30 second increments until chocolate is melted.12 oz White Chocolate
- Freeze and Serve. Place back in the freezer for 10 minutes and serve!
Notes
Pro Tip: No food processor? No problem.
If you do not have a food processor, you can use a large ziploc bag and a rolling pin to crush the Oreos into cookie crumbs. Place the Oreo's into the freezer bag and seal it tightly so that there is little air inside of the bag. Then take a rolling pin and pound until the cookies are fine crumbs.Pro Tip: Another way to melt the chocolate.
You can also melt it in a double boiler. Just place the chips inside a small aluminum bowl that has been set on top of a pot of simmering water. Stir continuously, scraping the side of the bowl while the candy melts.Pro Tip: Dipping in the chocolate.
We recommend using this candy dipping tool (affiliate link) to help cover the Oreo balls in chocolate. It's spiral wand tip holds the ball perfectly. Just place the ball on the wand, and gently dip it into the chocolate. Use a spoon to scoop more on top of the ball. Then, transfer it to the parchment paper and gently dump it over onto the other side. That way, the spiral wand tip will leave a nice little imprint in the chocolate.Pro Tip: How do I keep the Oreos from breaking in the White Chocolate?
This can be tricky, as the Oreo balls can break apart and discolor the white chocolate. So, make sure the balls are cold and use a fork to dip one ball at a time into the melted white chocolate, allowing the excess to drip back into the bowl.Toppings for Oreo Balls
- sprinkles - use colors for the special occasion or theme, like holiday, game day, school colors, or your favorite colors.
- crushed Oreos (without white centers)
- cocoa powder
- powdered sugar
- crushed nuts - peanuts, cashews, pistachios, walnuts
Do Oreo Balls need to be refrigerated?
Yes. Because they contain cream cheese, Oreo balls need to be stored in the refrigerator or in the freezer to keep them fresh.Freezing and Storage
Store the Oreo Cookie Balls in an airtight container in the refrigerator or in the freezer. They are the perfect little treat to pop in your mouth straight out of the freezer.Nutrition
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Russ B
Favorite dessert!
Seanna
So great to hear! They are kinda irresistible!