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    Home » Recipes » Dessert Recipes

    Easy Peach Cobbler Recipe

    Last Updated: May 1, 2025 · Published: Aug 5, 2021 · by Seanna Borrows · This post may contain affiliate links. · As an Amazon Associate, I earn from qualifying purchases. · 38 Comments

    Jump to Recipe Pin This!
    Image showing Easy Peach Cobbler Pinterest Pin.

    Easy Peach Cobbler - Delicious syrupy peaches baked with a sweet Bisquick topping. Completely Irresistible when served fresh out of the oven with a scoop of vanilla ice cream. It's the best summer dessert to serve at your next family gathering or backyard BBQ.

    Bowl of Peach Cobbler with vanilla ice cream on top.

    This Easy Peach Cobbler with Bisquick is a versatile and easy fruit dessert recipe that can be made using fresh, frozen or canned peaches. So you can make it anytime of the year. Need similar but easier recipe and a great alternative for beginners? Try our Peach Dump Cake Recipe. It's even easier and so good!

    This delicious Homemade Peach Cobbler Recipe is an old-fashioned summer dessert recipe that our good friends from Mississippi shared with us. And it's the Best Peach Cobbler we've ever had!

    Best Peach Cobbler with portion removed.
    Jump to:
    • What Makes This Recipe Work
    • Here's What You Need
    • How to Make Easy Peach Cobbler
    • Recipe Tips
    • Recipe FAQs
    • More Tasty Dessert Recipes
    • 📖 Recipe
    • 💬 Community

    What Makes This Recipe Work

    Secret to this Recipe...is in its versatility. Perfectly ripened peaches in the summertime make the best peach cobbler. But what to do when peaches are not in season? No worries. You can enjoy this simple peach cobbler recipe anytime of year by using fresh, frozen, or canned peaches. We'll show you how.

    Frozen peach slices thawing in an 8x8 Pyrex Baking Dish.

    Here's What You Need

    Photo of individual ingredients for the Best Peach Cobbler Recipe.

    You'll need just 5 ingredients for this Simple Peach Cobbler: Peaches, Bisquick, Sugar, Milk, and Butter.

    Choose your Peaches: 4 cups of sliced fresh, frozen, or canned peaches. For this recipe, we use canned peaches. But you can use fresh or frozen peaches by making the following adjustments:

    • Fresh Peaches - Make prep easier and use Freestone Peaches.
    • Frozen Peaches - Be sure to thaw the peaches before you bake them so that the peaches cook properly with the batter and the timing of the recipe isn't thrown off.
    • Canned Peaches - For greater consistency in flavor and texture in making this peach cobbler recipe, use canned peaches and only part of the syrup. They taste great every time.

    See the recipe card for full information on ingredients and quantities.

    Pro Tip: Thaw frozen peaches on the counter for 2 hours before using them in the recipe.

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    How to Make Easy Peach Cobbler

    This Peach Cobbler Recipe is so easy to put together in just a few minutes and 4 simple steps: Melt butter, make the batter, and top with peaches, and bake to perfection. It's as easy as that.

    Easy Peach Cobbler Recipe ready for the oven.

    Recipe Tips

    Do Not Stir. Peach Cobbler is made in 3 ordered layers: Butter, then Batter, then Peaches. Do Not Stir the layers together. The butter prevents the cobbler from sticking to the bottom of the pan and the batter will rise to the top as it bakes around the peaches. So, resist the urge to stir them all together.

    Flavor Booster. Sprinkle a little Cinnamon and Sugar over the top of the Cobbler before you bake it for that little extra savory sweet flavor.

    Recipe FAQs

    Which peaches are best for baking?

    Freestone Peaches - The stone comes easily free from the flesh of the peach making baking, canning, cooking, and eating peaches a breeze. Just run a knife blade around the peach, give the peach a twist, and pop the stone out of the center.Freestone peach halved with stone removed. on white towel.

    Image of a bowl of the Best Peach Cobbler with vanilla ice cream.

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    Bowl of Peach Cobbler with vanilla ice cream on top.

    Did you love this recipe? If you make this recipe and love it, stop back, give it a 5-star rating ⭐⭐⭐⭐⭐ and leave a comment. THANK YOU!! Follow Seanna's Kitchen and share this recipe with your friends on Facebook, Instagram, and Pinterest, and subscribe to my Newsletter for ALL the latest recipes! We'd love to hear from you!

    📖 Recipe

    Bowl of Peach Cobbler with vanilla ice cream on top.

    Homemade Peach Cobbler

    Delicious syrupy peaches baked with a sweet Bisquick topping.  Irresistible, easy fruit dessert made with fresh, frozen, or canned peaches.
    Joycie's Homemade Peach Cobbler - This delicious Homemade Peach Cobbler is an old fashioned summer dessert recipe that our good friends from Mississippi shared with us. And it's the Best Peach Cobbler we've ever had!
    5 from 19 votes
    Print Pin Save Recipe!Saved!
    Prep Time: 5 minutes minutes
    Cook Time: 35 minutes minutes
    Total Time: 40 minutes minutes
    Servings: 8 Servings
    Calories: 224kcal
    Author: Seanna Borrows

    Equipment

    • 8x8 baking dish

    Ingredients 

    • 1 Stick of Butter ½ Cup
    • 1 Cup Bisquick
    • 1 Cup Granulated Sugar
    • 1 Cup Milk
    • 1 - 29 Ounce Can of Peaches in Heavy Syrup drain and discard 1 cup of the syrup.
    Get Recipe Ingredients
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    Instructions

    Pre-Heat Oven to 350°.

    • Melt Butter. Melt 1 stick of butter in the bottom of an 8x8 glass baking pan.
      1 Stick of Butter
    • Make Batter. In a separate bowl, stir together Bisquick, sugar, and milk into a smooth batter and pour batter on top of butter. Do not stir butter and batter together.
      1 Cup Bisquick, 1 Cup Granulated Sugar, 1 Cup Milk
    • Add Peaches. Gently spoon peaches evenly on top of the batter. Do not stir batter and peaches together.
      1 - 29 Ounce Can of Peaches in Heavy Syrup
    • Bake. Bake at 350° for 35 minutes until topping has browned and peaches are syrupy and bubbling.
    • Serve. This delicious homemade peach cobbler is best served right out of the oven with a scoop of vanilla ice cream on top.

    Video

    Notes

    Substitution Suggestion

    May substitute 4 Cups Fresh or Frozen (and thawed) Peaches.

    Variation Suggestion

    Sprinkle 1 teaspoon Cinnamon over the top of the batter before baking. 

    Nutrition

    Calories: 224kcal | Carbohydrates: 47g | Protein: 3g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Trans Fat: 0.004g | Cholesterol: 4mg | Sodium: 218mg | Potassium: 200mg | Fiber: 2g | Sugar: 37g | Vitamin A: 400IU | Vitamin C: 4mg | Calcium: 69mg | Iron: 1mg
    DID YOU MAKE THIS RECIPE?Mention @SeannasKitchen and tag #seannaskitchen!

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    Comments

      5 from 19 votes

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      Recipe Rating




    1. Addie says

      August 08, 2021 at 9:44 pm

      5 stars
      One of my favorite summer desserts!

      Reply
    2. Elizabeth says

      August 07, 2021 at 6:22 pm

      5 stars
      Such a delicious recipe! Thanks for sharing!

      Reply
    3. Pam Greer says

      August 07, 2021 at 8:03 am

      5 stars
      Such a classic!! We love it with a scoop of ice cream!

      Reply
      • Seanna says

        August 07, 2021 at 11:03 am

        I agree. So good with ice cream!

        Reply
    4. Chef Dennis says

      August 07, 2021 at 2:39 am

      5 stars
      Yum! This is sooo mouthwatering!

      Reply
      • Seanna says

        August 07, 2021 at 11:04 am

        Thanks Chef!

        Reply
    5. Marsha says

      August 06, 2021 at 8:25 pm

      This will be my “go to” recipe for peach cobbler from now on! So yummy and easy!

      Reply
      • Seanna says

        August 07, 2021 at 11:06 am

        Aw, thanks my friend. 💜

        Reply
    6. Anaiah says

      August 06, 2021 at 7:19 pm

      5 stars
      This peach cobbler was perfect!

      Reply
      • Seanna says

        August 07, 2021 at 11:07 am

        Wow, I am so happy to hear! Thank you so much.

        Reply
    7. Sabrina says

      August 06, 2021 at 4:28 pm

      5 stars
      A perfect peach cobbler. So delicious!

      Reply
    8. Swathi says

      August 06, 2021 at 4:11 pm

      5 stars
      This peach cobbler looks delicious my favorite.

      Reply
    9. Gwynn Galvin says

      August 06, 2021 at 3:48 pm

      5 stars
      I'll definitely be makin this recipe with the peaches I just picked up at my farmers market! Looking forward to it!

      Reply
      • Seanna says

        August 07, 2021 at 11:10 am

        So happy to hear! Hope you love it.

        Reply
    10. Hannah says

      August 06, 2021 at 2:01 pm

      5 stars
      looks really yummy! I’ll definitely be making this soon

      Reply
      • Seanna says

        August 06, 2021 at 2:04 pm

        Thanks! I'd love to see a pic when you do!

        Reply
      • Melinda says

        August 07, 2021 at 9:20 am

        5 stars
        Love a way to use my fresh peaches, especially this time I’ve year!

        Reply
        • Seanna says

          August 07, 2021 at 11:01 am

          Thanks! Me, too. Love the way peaches make it smell like summer in the house!

          Reply
    Newer Comments »
    Photo of Seanna Borrows of Seanna's Kitchen.

    Hi, I'm Seanna!

    Welcome to my kitchen! I'm a Midwestern home cook and food blogger, sharing simple, tasty, family-friendly recipes.
    Good food…made with love…for the people you love…Now, that's a great recipe!

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